Monday, May 3, 2010
Recipe for the perfect weekend.
Takeout from Holy Land (the sheik's dinner for two, which is more like dinner for 20) + my husband making me cry by giving me four place settings of our wedding china (completing my beloved set) + renting The Blind Side + getting to sleep in until an unprecedented 7:50am + morning trip to the farmer's market as a family + dropping Calvin off for a sleepover at Grandma and Grandpa's house + gift certificate from Nate's parents to our favorite B&B + afternoon matinee of Date Night + incredible dinner at Bar La Grassa + finding out my parents had taken care of the bill for incredible dinner at Bar La Grassa + cheesecake and coffee at Cafe Latte + staying out past 10pm on a Saturday night + sleeping in on Sunday morning + leisurely breakfast and newspaper reading at Bread & Chocolate + picking up our adorable baby from Grandma and Grandpa's + grilling bacon wrapped asparagus and cheese stuffed chicken breasts from Brine's for dinner + eating Nate's homemade strawberry rhubarb crisp + laundry done + kitchen clean + bed at a reasonable time = a very good way to celebrate five years of marriage.
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8 comments:
That sounds perfect!
That sounds AMAZING. It sounds like the perfect Nate and Abby weekend. Love it. Love you. Love the video from the last post, too. I also teared up like some of your other viewers. Because there's just no love quite like the Nate and Abby love...
Sounds awesome. Wanna trade places?!
Wow...that really does sound amazing! You are blessed and I am glad you had such a fun weekend. :)
Can you send that to Scott and have him take notes?
That sounded amazing. Invite me next time?
Sounds absolutely delightful! Especially the bacon wrapped asparagus.
Sounds amazing. Glad you had a lovely weekend!
As for Holy Land, as Liz Lemon would say, "I want to go to there."
I plan to feed Calvin some of that!
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